The London Geller College of Hospitality and Tourism is one of the leading European higher education institutions in hospitality, tourism and airport management and recognised a Centre of Excellence by the UK Learning Skills Council.
Part of University of West London, the College enjoys an international reputation for teaching excellence and innovation, as well as strong links with business and industry.
Its culinary arts provision prides itself for developing a ‘new breed of leaders’ for the foodservice sector, equipped with strong food production, service, science and management skills.
The curriculum is strongly informed by the College’s academic research on food for vulnerable societal groups and in particular adolescents and the elderly. The College was awarded “Winner of The Queen's Anniversary Prizes for Higher & Further Education 2009”.
UWL further builds upon its strong history in the F&B sector developing the 'West London Food Innovation Lab', a match funded by the European Regional Development Fund project which supports SMEs and start-up businesses in the food and beverage industries to innovate.