Elizabeth Draper is an exceptionally experienced baker. Her first baking company acquired the prestigious Waterstones Cafe W account, won 2 Great Taste Awards and was sold in 2014. To this day it continues to be a successful artisan and "free from" wholesale supplier in London.
Today Elizabeth's company "ElizabethDBakes" creates unique "free from" cakes using 100% natural ingredients. They are hand-made in a dedicated gluten-free environment. She is also a Winner of 2 Great Taste Awards in 2016 and 2017.
Elizabeth’s inspiration comes from her childhood in the American South where she learned to bake from her Great-grandmother, her Grandmother and her mother. She has a talent for giving classic American bakes a "free from" twist - to the delight of her ever-growing allergy-friendly, gluten-free and vegan fans.