Food Matters Live 2020, 13-14 October, Convention Centre, 02 InterContinental

STAND NUK17

Casas De Hualdo

Name: Javier Blanco
Tel: +34 689 87 00 21
Email: javier.blanco@casasdehualdo.com
Website: www.casasdehualdo.com

Casas de Hualdo is based in the province of Toledo (Spain), where we possess more than 3.000 hectares of property. We grow different crops such as corn, alfalfa, pistachio… and more than 300.000 olive trees. We also have a herd of 1.700 manchega sheep, fed with part of the crops we grown in the farm.

For the long term sustainability of the estate, we are fully respectful with the environment around us. We built 1 hectare of solar plant, to pump water from the river Tagus to irrigate the trees. We also use the manure of the ships to fertilize our fields and the pruning remains are used for feeding our sheep as well, and, what is more, we use the rests of the olive to burn them and use the generated power for heating in our facilities in winter. So everything is reverted to the land one way or another.

The result of these actions is a wonderful Extra Virgin Olive Oil, awarded all around the world. We are within the best three olive oil of the world this current season, actually.
Arbequina, Picual, Cornicabra and Manzanilla are the varieties we grow and bottle in the estate. We also elaborate blends like our most exclusive EVOO, Reserva de Familia. It is a complex and limited edition EVOO. Only 5.000 bottles per year. We also promote healthy habits from childhood with Casita de Hualdo, the especial oil for children.

BRC and ISO 14001 certificated.