With over nine decades combined knowledge of oat and pulse ingredients, Avena Foods is the ideal partner to help you stay ahead of current market trends. Whether you are looking to boost protein, make a fibre claim, produce great vegan, gluten-free, non-GMO or organic products, we mill functional ingredients to meet your needs.
Healthy, sustainable, natural and certified gluten-free, our product portfolio includes four ranges of food ingredients, each offering something unique to the food and beverage industry. For safe, healthy diets and a sustainable world.
AVENA PURITY PROTOCOL INGREDIENTS – ‘Start safe, stay safe’, pure, certified gluten-free oat ingredients (<5ppm). Oats are grown by an extensive network of dedicated Canadian farmers committed to providing for those for with coeliac disease, gluten sensitivity, or wheat allergies. Certified-seed and extensive testing of raw materials and final products.
BEST FOOD INGREDIENTS – Cracked pulses, flours/grit (pea, lentil, bean, and chickpea), as well as pea hull fibres (90%TDF) and oat hull fibre (87% TDF). Proprietary milling techniques ensure highly functional ingredients, including vegan and gluten-free (<10ppm) pulse egg replacer and pulse visco-enhancer. Nutrient dense whole pulse ingredients providing an excellent source of protein and dietary fiber.
BEST COOKING PULSES (BCP) – Naturally polished green and yellow split peas, cleaned peas, beans, chickpeas and lentils. Bringing the BEST of the prairies to the world.
BEST COMPANION INGREDIENTS – Pea, lentil, bean, and chickpea flours and grit, as well as pea fiber pet. Pulse egg replacer to replace eggs and reduce salmonella risk. Healthy pets and a healthy planet.