Seaweeds are the solution for the food industries seeking a natural and healthy ingredient assured with quality, traceability, organic certification, stability of supply and small carbon-footprint that can help to differentiate their products as more balanced and healthy. Key nutritional benefits are “Low in fat/sugar/calories”, “Rich in fibre/iodine and a wide range of other minerals and vitamins”, “Gluten-free” as well as Taste and texture improvements and salt reduction in formulations”.
ALGAplus is based in Portugal and all production phases are held in-house and we can say we know our seaweeds since they are born. Biomass cultivation in our unique, sustainable land-based integrated aquaculture system, processing and packaging take place in our facilities.
Our products are meant to suit the food industry, restaurants and specialized retail stores.