Focusing on sustainability, health, nutrition, and future-focused strategies, the Food Matters Live 2020 webcast streams will bring together over 100 experts from the across the food, drink, nutrition and health sectors to share thought-provoking insights, innovative ideas, and best-practice tips.
Name
|
Company
|
Job title
|
|---|---|---|
| Dr Mariëtte Abrahams | Qina | Founder & CEO |
| Mieke Acda | Givaudan | Product Manager Naturals &Nutrition |
| Mark Ahern | Univar Solutions | Technical & Commercial Manager EMEA |
| Jessica Allen | UCL Institute of Health Equity | Project Director – Health Inequalities Review for England |
| Elizabeth Atherton | Public Health England | Senior Scientific Officer, Obesity and Healthy Weight Team |
| Catherine Attfield | Nutrition Bites | Head of Nutrition and Wellbeing |
| Michael Baber | Royal Society for Public Health | Director, Health Action Campaign and Fellow |
| Jessi Baker | Provenance | Founder |
| Melanie Bartelme | Mintel | Global Food Analyst |
| Michelle Berriedale-Johnson | FoodsMatter | Founder and Editor |
| Dr Sarah Berry | King’s College London | Senior Lecturer |
| Riaz Bhunnoo | Global Food Security Programme | Director |
| Carole Bingley | RSSL | Sr. Associate Principal Scientist Product and Ingredient Innovation |
| Jamie Blackshaw | Public Health England | Team Leader: Obesity and Healthy Weight, Diet, Obesity and Physical Activity Division, Health Improvement |
| Audrey Boulier | Ingredia | Scientific and Innovation Manager, Bioactives and Nutrition |
| Natasha Bowes | Biotiful Dairy | MD |
| Allene Bruce | New Nutrition Business | Director |
| Chris Bryant | University of Bath | Department of Psychology |
| Luca Bucchini | Hylobates Consulting | Vice-Chair, European Specialist Sports Nutrition Alliance (ESSNA) and Managing Director |
| Ian Carroll | Kerry | Senior Strategic Marketing Manager, Plant Based Foods |
| Dr Paul Chadwick | Centre for Behaviour Change, University College London and Joint Head, PHE Behavioural Insights Team | Deputy Director |
| Dr Kaly Chatakondu | AAK | Commercial Director - Food Ingredients |
| Nilesha Chauvet | GOOD | Managing Director |
| Anna Cheely | Kalsec | Chef and Senior Scientist |
| Olivier Chevalier | BENEO | Senior Product Manager functional proteins |
| Emily Christie | EC Food Retail | Founder |
| Tia Clarke | Blackburn with Darwen Food Alliance | Young Activist and Food Ambassador |
| Zoe Connor | Registered Dietitian | |
| Catherine Conway | Unpackaged | Founder |
| Rachel Cooke | Wokingham Borough Council | Public Health Principal |
| Alie Coppolella | Azelis | Market Manager Food and Health |
| Susannah Croucher | Cubo Innovation | Managing Director |
| Scott D'Eath | Kreglinger | |
| Floris Daamen | FrieslandCampina Ingredients | Marketing Manager |
| Sophie Davies | Planet Organic Ltd | Senior Buyer |
| Grace Davies | Bristol City Council | Public Health Principal, Public Health Division |
| Laurra Davis | Brilliant Agency | Founder & Creative Director |
| Mark Dempsey | GlobalData | Consulting Director |
| Sam Dennigan | Strong Roots | Founder |
| Lisa Desforges | B&B studio | Strategy Director |
| Joanna Dodd | Rochester PR Group | Managing Director |
| Mark Driscoll | Tasting the Future | Director |
| Professor Louise Dye | University of Leeds | N8 Agrifood Chair in Nutrition and Behaviour |
| Megan Eade | RSSL | Innovation Technologist |
| Patrick Fagan | University of the Arts London | Associate Lecturer in Consumer Behaviour, Goldsmiths and Lecturer in Consumer Psychology |
| Jessica Fanzo | John Hopkins University | Bloomberg Distinguished Professor of Global Food Policy and Ethics |
| Helen Fox | MANE | Sweet Marketing Manager UK Flavours |
| Professor Gary Frost | Imperial College London | Chair in Nutrition and Dietetics |
| Holly Gabriel | Action on Sugar | Nutrition Campaigner |
| Professor Paul Gately | Leeds Beckett University | Professor of Exercise and Obesity and CEO of More Life |
| Tony Gay | Prinova | Head of Technical Sales & NPD, Nutrition |
| Dr Rachel Gibson | King’s College London | Lecturer in Nutrition and Dietetics |
| Dr. Luis Gosalbez | Clasado Bimuno | Business Development Director |
| Emma Gubisch | Leatherhead Food Research | Head of Insight |
| Wilda Haddad | Dina Foods | General Manager |
| Stephanie Hall | Chartwells | Head of Medical Diets |
| Rebekah Hall | South West Brands | CEO |
| David Hart | Kreglinger | |
| Paul Harvey | Univar Solutions | Commercial Manager EMEA – Food Ingredients |
| Susan Hay | Thrive Magazine and Media | CEO and Founder |
| Marianne Heer, Dipl. Oec. Troph. | BASF SE | Scientific Marketing Manager Human Nutrition |
| Maartje Hendrickx | GNT Group | Market Development Manager |
| Dr Anne Holdoway | BAPEN Education Officer | Consultant Dietitian, Fellow of the British Dietetic Association |
| Alex Holt | Health Equalities Group | Food Active Programme Lead |
| Lise Honsinger | Notpla | COO & Co-Founder |
| Lucas Huber | Givaudan | Category Manager Proteins EAME, Taste & Wellbeing |
| Mike Hughes | FMCG Gurus | Director of Insights |
| Gary Hughes | AAK | Head of Industrial Customer Innovation |
| Dr Niamh Hunt | Kerry | Marketing analyst for the Applied Health & Nutrition division |
| Katharine Jenner | Action on Sugar and Salt | Campaign Director |
| Joanna Johnson | Asda | Head of Own Brand Innovation |
| Gareth Jones | Kalsec Europe | Protein Sector Specialist |
| Nic Jones | Freelancer: SituAction & The Planets Agency | Consultant, Writer |
| Dr. Poulson Joseph | Kalsec | Director of Food Protection and Protein Innovation |
| Maria Kardakova | Atlas Biomed Group | Senior Science & Innovation Manager |
| Dr Kavita Karnik | Tate & Lyle | Vice President of Global Nutrition and Open Innovation |
| Dimitrios Koutoukidis | University of Oxford | Researcher, Nuffield Department of Primary Care Health Sciences |
| George Krintiras | Givaudan | Research Investigator |
| Professor Tim Lang | Centre for Food Policy, City University London | Professor of Food Policy |
| Kirsten Lauridsen | DuPont Nutrition & Biosciences | Principal Application Specialist, Fresh Fermented Application Group |
| Elizabeth Le Breton | Bristol City Council | Public Health |
| Job van Leeuwen | FrieslandCampina Innovation Centre in Wageningen | Sports Nutritionist |
| Suzane Leser | GELITA | Director Nutrition Communication, Business Unit Health & Nutrition |
| Ellen Lithgow | Public Health England | Higher Scientific Officer, Obesity and Healthy Weight Team |
| Joanne Lunn | Waitrose & Partners | Health Manager |
| Natasha Maynard | IGD | Nutrition and Scientific Affairs Manager |
| Julian Mellentin | New Nutrition Business | Founder |
| Rick Miller | Mintel | Food & Drink Associate Director, Specialised Nutrition |
| Lucinda Miller | NatureDoc Clinic | Director |
| Esther Mills-Roberts | Health Food Manufacturers Association | Communications Manager |
| Dejan Mitrovic | Bulkify & Department 22 | CEO |
| Claudia Mucciardi | Glanbia Performance Nutrition (GPN) | Vice-Chair of the European Specialist Sports Nutrition Alliance (ESSNA) and Senior Manager of Regulatory Affairs for EMEA |
| David Newman | BBIA | Managing Director |
| Chantelle Nicholson | and owner of Tredwells | Chef |
| Dr James Nobles | Bristol University | Senior Research Associate |
| Chris Noice | Ass. of Convenience Stores | Head of Comms & Research |
| Essi Nurminen | Born Social | Senior Strategist |
| Hetal Pandit | DCP | Director |
| Toby Park | The Behavioural Insights Team | Senior Advisor, Energy & Sustainability Lead |
| Milagros Patrizi | PB Leiner | Application Engineer |
| Ben Pearson | Food Power | Empowerment Programme Officer |
| Virginie Phillipe | Givaudan | Category Manager Culinary EAME |
| Richard Platt | Muntons | Senior Product Development Technologist |
| Dr Brian Power | University College of London Hospitals NHS Foundation Trust | Honorary Senior Dietitian |
| Jonathan Pritchard | Muntons | Technical Sales Manager |
| Dr Duncan Radley | Leeds Beckett University | Senior Research Fellow |
| Christian J Reynolds | City, University of London | Senior Lecturer, Centre for Food Policy |
| Dr Alex Richardson | University of Oxford; and Founder Director of the UK charity Food and Behaviour (FAB) Research | Senior Research Associate, Department of Physiology, Anatomy and Genetics |
| Ben Richardson-Hughes | Holland & Barrett | NPD Technologist |
| Tanya Robertson-Lambert | Tanya’s Just Real | Founder |
| Dr Megan Rossi | Bio & Me | Co-Founder |
| Alex Ruani | The Health Sciences Academy | UCL Doctoral Researcher and Chief Science Educator |
| Michele Sadler | on behalf of Health Food Manufacturers' Association (HFMA) | Consultant Nutritionist |
| Richard Sangster | Department of Health and Social Care | Head, Obesity Policy |
| Peter Savage | Active Movement | Director |
| Trishna Shah | Euromonitor International | Food and Nutrition Consultant |
| Dorothy Shaver | Unilever | Global Sustainability Lead for Knorr |
| Hannah Skeggs | IGD | Nutrition and Scientific Affairs Manager |
| Stephanie Slater | School Food Matters | Founder / CEO |
| Alison Smith | Care Quality Commission | Prescribing Support Consultant Dietitian, Herts Valley Clinical Commissioning Group, Chair, Older People Specialist Group, British Dietetic Association and Specialist Advisor |
| Melissa Snover | Get Nourished | CEO |
| Richard Stenning | GNT | Technical Sales |
| Andrew Stephen | Sustainable Restaurant Association | CEO |
| Laura Swain | Stylus | Editor – Food & Beverage and Travel & Hospitality |
| Dr Wilbert Sybesma | DSM | Innovation Manager – Gut Health |
| Steven Taylor | GNT | Technical Sales |
| Barbara Tocco | University of Newcastle | Senior Research Associate |
| Andreea Tolea | Givaudan | Technical Category Manager Proteins, Taste & Wellbeing |
| Miguel Toribio-Mateas | Atlas Biomed | Director of Nutrition and Health Research |
| Didier Toubia | Aleph Farms | CEO |
| Dr Maria Traka | Quadram Institute Bioscience | Deputy Head of Food Databanks National Capability |
| Guy Tregoning | MANE | Senior Account Manager Flavours |
| Silke Ullmann | Beneo | Manager Nutrition Communication at the BENEO-Institute |
| Thomas Ullram | Givaudan | Innovation Director Savoury |
| Dr Justin Varney | Birmingham City Council | Director of Public Health |
| Prof Arpana Verma | University of Manchester | Director, Division of Population Health, Health Services Research and Primary Care |
| Toni Vernelli | Veganuary | International Head of Communications and Marketing |
| Helen Vine | GNT | Business Development Manager |
| Professor Ivo Vlaev | Warwick Business School | Professor of Behavioural Science |
| Lucy Wager | Pudology | Owner & Founder |
| Emily Walters | University of Southampton and BAPEN Executive | NIHR Doctoral Research Fellow |
| David Welch | The Good Food Institute | Director of Science and Technology |
| Laura Wellesley | Chatham House | Senior Research Fellow |
| Dr Megan Whelan | Work Ready Steering Group, British Dietetic Association | Registered Dietitian |
| Dr. Jan Winters | Leiber GmbH, Germany | Business Development Manager Health EMEA |
| Beth Wolfenden | Blackburn with Darwen Borough Council | Public Health Development Manager and Healthier Place Healthier Future Programme Lead (DHSC funded Childhood Obesity Trailblazer Programme) |
| Sarah Wren MBE | Hertfordshire Independent Living Service | Chief Executive |
| Joe Yeates | Azelis | Business Manager Food and Health UK |
| Louisa Ziane | TOAST Ale | COO |