Keeping up is tough, come and hear about the latest ingredients and evidence to support your lifestyle during your most productive years.

 

10.30 - 10.50

Cranberry – A Nutritional Approach to Health.

Christina Khoo, PhD, Director of Global Health Science & Nutrition Policy, Ocean Spray Cranberries

10.50 - 11.10

Astaxanthin - Natural astaxanthin to boost your energy.

Åke Lignell, PhD, Director R&D, AstaReal AB

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11.10 - 11.30

How to support health in middle age with functional carbohydrates and fibres

Antje Jungclaus, Senior Manager Nutrition Communication, BENEO-Institute, Beneo GmBH

11.30 - 11.50

The role of plant sterols/stanols in life-long management of blood cholesterol - from science to claims

Professor Dr Elke Trautwein, Senior Scientist Cardiovascular Health, Unilever, on behalf of International Plant Sterols and Stanols Association (IPSSA)

11.50 - 12.10

Vitamin K2 –Not Your Grandmothers’ Vitamin: K2, Active Lifestyles, & Longevity

Jim Beakey, Communications Lead, Kappa Bioscience AS

12.10 - 12.30

Research results of Andean grains, (coloured amaranth),  in terms of nutritional values  and the opportunities for Andean/Peruvian superfoods in a healthy ageing diet 

Meylin Terrel Gutierrez, Researcher, University of Hohenheim

12.30 - 12.45

Regulatory Update 

Nigel Baldwin, B.Sc., MIFST, CSci Director, Scientific & Regulatory Consultant, Europe, Food & Nutrition Group, Intertek Scientific & Regulatory Consultancy

12.45 - 13.00 Question and Answer Session

 

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