THURSDAY 22ND NOVEMBER, GALLERY ROOM 4
Consumers are continuing to seek out natural approaches to heart health management. How is the focus on botanical ingredients shaping the industry? Industry experts will explore the latest evidenced based nutrition interventions that can support and have the potential to revolutionise cardiovascular health.
Chair: Dr Duane Mellor, Senior Lecturer in Human Nutrition, Coventry University
|13.30 - 13.50||
Innovation in cardiovascular health from the botanical kingdom: latest clinical evidence
Dr Elisabetta Frattini, R&D Scientist, Indena
|13.50 - 14.10||
New developments in the potential benefits of dairy proteins on cardiovascular health
Professor D Ian Givens, Director, Institute of Food, Nutrition and Health, University of Reading
|14.10 - 14.30||
The microbiome and cardiovascular health: getting to the heart of the matter
Stephen O’Hara, CEO, OptiBiotix
|14.30 - 14.50||
What are interesterified fats and should we be worried about their effects on cardiometabolic health?
Dr Sarah Berry, Senior Lecturer in Nutritional Sciences, King’s College London