TUESDAY 20TH NOVEMBER, INNOVATIVE INGREDIENTS LIVE

Chair:  Dr Danika Martyn, Senior Manager - Regulatory Affairs & Dietary Intakes Health, Environmental & Regulatory Services, Intertek

Dr David Baines, Managing Director (ex President, British Society of Flavourists), Baines Food Consultancy and Flavour Horizons
Huw Griffiths, Founder and CEO, Besmoke and PureSmoke

PureSmoke is a revolutionary new filtration technology capable of removing harmful PAH’s from smoke and grill flavour systems. During this session learn how Besmoke/PureSmoke can deliver clean declaration, safe and flavoursome smoke and grill. There will also be an opportunity to sample products using this new technology.

 

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