Hosted by: Simon Wright, Founder, OF+ Consulting and Chair, Gluten Free Industry Association

In this roundtable, Simon will explore the opportunities and challenges of becoming an own-label supplier. He’ll provide a UK supermarkets overview and will lead a discussion around the following key issues for consideration:

  •          Private label vs brand
  •          Manufacturing requirements
  •          Managing relationships
  •          Delivering innovation
  •          Negotiation and support

About your host:
For over thirty years Simon has specialised in the manufacturing, retailing, legislation and marketing of sustainable food, working with companies throughout Europe and in the USA. Clients range from local manufacturers of organic foods through to major UK retailers. He has a degree in Food Science & Nutrition and is a Fellow of the Institute of Food Science and Technology and a Member of the Guild of Food Writers. Simon is founder and Chair of the Gluten Free Industry Association.

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