Chair:  Dr Danika Martyn, Senior Manager - Regulatory Affairs & Dietary Intakes Health, Environmental & Regulatory Services, Intertek

Kerry Ferguson, Managing Director, Botanical Innovations

There is a growing requirement to reduce the sugar content in food and beverages. During this session learn about Botanical Innovations Apple Extract Flavour and Sweetener which is a natural sweetener for food and beverages, made from whole apples not apple juice. The Apple Extract Sweetener will be used as the hero ingredient in bliss bombs and a drink which also contains Botanical Innovations apple cider vinegar and fermented grape seed extract in powder and liquid forms.


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