Food Matters Live 2020, 13-14 October, virtual event

Registration now open

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  • In addition to the extensive programmes incorporating the seminar streams and live attractions, several other events took place alongside Food Matters Live 2019.

Tuesday, 19 November 2019

 


It’s OK to Eat ‘a Bit of Everything’: Reassuring Confused Consumers

10.00 – 11.00am
Gallery Room 11, open event

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The Future of Food: Are food businesses on track to deliver a sustainable protein system by 2040?

13.30 – 15.00pm
Food Matters Summit catering area, open event

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Is it OK to Eat Red Meat?


14.00 – 15.00pm
Gallery Room 11, open event

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