Thank you to everyone who attended Food Matters Summit 2020. We look forward to seeing you next year.
EIT Food: Leaders Lunch
EIT Food is an EU-funded Knowledge Innovation Community, part of the European Institute of Innovation and Technology (EIT). EIT Food seeks to transform the way in which we produce, distribute and consume food throughout Europe to improve consumer confidence and global health. EIT Food will build sustainable end-to-end food supply chains realized through transformative innovation and education initiatives, with a central role for the consumer.
Foodmaestro: Analytics partner
Foodmaestro was founded with a mission to help consumers answer one simple question, “Can I eat this?”. Foodmaestro’s award winning platform combines label information with clinical health and wellness data to give it meaning that can be read and understood by all, quickly and easily by scanning a barcode or searching for products. Foodmaestro also uses data to enhance our clients digital capabilities and to make smarter decisions.
GE Digital: Stream 2 Technology Partner
GE Digital is reimagining how industrials build, operate and maintain their assets, unlocking machine data to turn valuable insights into powerful business outcomes. GE Digital’s Predix portfolio – including the leading Asset Performance Management, Automation and MES applications – helps customers manage the entire asset lifecycle. Underpinned by Predix, the leading application development platform for the IIoT, GE Digital enables industrial businesses to operate faster, smarter and more efficiently.
Kerry Taste & Nutrition: Stream 2 Sponsor
Since 1972, Kerry Taste & Nutrition has helped shape and grow the global food industry with innovations to help consumers live better, feel better and eat better. Our challenge is to simplify a consumer’s search for the products they demand; optimize the nutritive quality of that food and beverage, while delivering the taste that drives their enjoyment at every consumption occasion.
KSM-66 Ashwagandha : Co-Sponsor
Ixoreal Biomed's award-winning KSM-66 is the highest-concentration, full-spectrum, and highly bio-available root extract of ashwagandha, an adaptogenic botanical and the most revered herb from Ayurveda. Now in more than 700 products, from major supplement companies across the globe, it is the best-selling ashwagandha on the world market today. Extensive research through 24 clinical studies shows KSM-66 to be effective in reducing stress, anxiety, improving natural testosterone, endurance, muscle strength, muscle recovery, attention, focus, and sleep. Ixoreal owns the entire supply chain from farms to production to distribution, giving it unmatched ability to offer high quality and pricing. KSM-66 is the botanical with the highest number of quality certifications (30) that includes GMP (USP, NSF, NPA-UL, WHO), StrongScience, Organic, Non-GMO, Gluten, BSCG-drug free, Kosher, Halal, HACCP and several others.
Nielsen Brandbank: Analytics partner
As one of the world’s most trusted providers of digital product content, Nielsen Brandbank delivers innovative solutions to the FMCG industry, powering the content you need to enrich the online shopping experience. Being a world leader in end-to-end product content solutions does not mean we rest on our laurels as we continue to revolutionise new technologies to equip you for the future.
Tate & Lyle: Refreshment Sponsor
Tate & Lyle PLC (Tate & Lyle) is a global provider of ingredients and solutions for food, beverage and industrial markets, and a partner to many of the world’s most dynamic and successful companies. Inspired by its purpose of Improving Lives for Generations, Tate & Lyle partners with food and beverage brands worldwide to help provide consumers with healthier and tastier choices when they eat and drink. The company specialises in sugar, fat and calorie reduction, fibre enrichment, and solutions that provide texture and stability mainly in beverages, dairy products, and soups, sauces and dressings.
Want to get involved?
Align your brand with outstanding content and thought leadership at the first ever Food Matters Summit. To find out more, download the brochure below or contact David Ventris-Field:
T: +44 (0)20 3848 9457