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  • News

    The latest news, trends and insights shaping the global future of food, health and nutrition.
20th Jun 2019

Plant-based food sales grow 20%

New market sales research from Nielsen, commissioned by the Plant Based Foods Association, has revealed that plant-based food sales grew by 20% in the US in 2018. Total sales topped $3.3 billion during the year

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20th Jun 2019

Table Talk Ep 9: Allergy awareness in focus

Recent high profile mistakes in food labelling have brought into sharp focus exactly how dangerous it can be to be complacent about allergies, allergens and your legal duty to provide customers with information

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13th Jun 2019

Venergy takes gold at Ecotrophelia

A team of students from University of Reading has won the gold prize at Ecotrophelia for their vegan energy sweets for endurance athletes. The Venergy team has developed lemon and lime flavoured energy sweets which provide a vegan sustainable alternative to energy products

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