Food Matters Live weekly newsletter Table Talk

The latest weekly news, trends and insights shaping the global future of food, health and nutrition.

16th Aug 2018

Sugar tax has little impact on behaviour

The UK’s sugar tax has had minimal impact on consumer behaviour since its implementation in April this year, with 62% of UK shoppers claiming to have not changed their consumption behaviour in any way post-tax.

Read more
2nd Aug 2018

Creating healthy diets with reformulation

A new report on the reformulation landscape in Singapore has revealed that Singaporeans take a proactive role in leading a healthier lifestyle – with purchasing decisions driven largely by the Healthier Choice logo – suggesting that efforts by the government and food industry are effective in encouraging greater consumer awareness in driving healthier behaviours.

Read more
26th Jul 2018

Record high obesity in Year 6 children

Levels of severe obesity in children in Year 6 (aged ten to eleven years) have reached the highest point since records began, according to new figures published this week by Public Health England.

Read more
26th Jul 2018

This week in Table Talk...

Introducing Food Tech Matters: the new forum for scaling up innovative food tech start ups. Plus, the Innovative Ingredients Live programme is unveiled

Read more
19th Jul 2018

This week in Table Talk...

How can fats and oils technology help with sugar reduction? Plus, discover the latest plant-based innovation in infant formula

Read more

Sign up to Table Talk - the Food Matters Live weekly newsletter

Receive the latest news, views and insight from the world of food, health and nutrition. 


How would you like to be involved?