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  • News

    The latest news, trends and insights shaping the global future of food, health and nutrition.
11th Jul 2019

Food tech investment surges

According to a market research report food tech innovators saw a jump in investment during April to June this year. Online platforms to order, deliver, promote and manage food production attracted the majority of investment

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11th Jul 2019

Half of workers don't eat healthy lunches

A new survey shows that many workers want to eat a more healthy and balanced lunch, but struggle to do so. Many of these workers have cited a lack of availability of healthy food options as a key factor in their lunchtime choices

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28th Jun 2019

Texture determines our food enjoyment, research shows

A food's texture will determine whether a food is eaten, rejected or enjoyed says a new study, with some people experiencing texture sensations more than others because their tongues can perceive particle sizes, new Penn State research suggests

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20th Jun 2019

The trends that will shape sports nutrition

The world of sports nutrition is growing, what trends and challenges will transform the way sports nutrition products are consumed? Patrick Scahill, Brenntag Business Development Manager answers in a Q&A

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