09 May 2019
Shoppers are more conscious of the impact food and drink packaging has on the environment and want to make sustainable choices for a better tomorrow. Our panel look at what the food and drink industry is doing to help, and what more needs to be done to ensure a better future. Take an in-depth look at how brands and retailers are reducing their plastic waste, what is the next generation of packaging, and how changing consumer attitudes will shape the packaging of the future.
Joining host Jo Kirkland are Caroline Ottoy, Food Service Director at Planet Organic, Catherine Conway, Founder of Unpackaged, and Ian Bates, MD at Reel Brands, to discuss where we are today and where we will be in the future as we look to become more sustainable.