In conversation with: Alessio D'Antino, Co-founder and MD, Crowdfooding

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In conversation with: Alessio D'Antino, Co-founder and MD, Crowdfooding

13 Sep 2017

Alessio D'Antino, Co-founder & MD of Crowdfooding, talks to us about how advances in food tech are helping create new forms of food; and the thinking behind the new Food Tech Lab at Food Matters Live 2017.

20 - 22 November 2018

ExCeL, London

In conversation with: Alessio D'Antino, Co-founder and MD, Crowdfooding

In conversation with: Alessio D'Antino, Co-founder and MD, Crowdfooding

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