Weekly Newsletter for Academia, Industry & Students/Grads in the Food & Nutrition Industry.

Bringing you news and insights into careers and opportunities in the food and nutrition industry and sharing expertise on how the industry is evolving.

Issue 5 | 22nd Feb 2021

Which company is expanding its range of plant-based foods?

How can entrepreneurial competencies boost employability?

 

 

 

Industry Voice:  a more personalised approach to diet and nutrition in latest podcast.