Nutrition and health science

Live webcasts: nutrition and health science 

This series of webcasts delve into evidence-based science influencing the future of innovation and new product development in key category areas through informative, practical webcasts. What lies ahead of the future of personalised nutrition and digital health? How is plant-based innovation advancing functional nutrition? What is the infunece of gut health on COVID-19 and the vaccination?

Delivered by a cast of nutrition science and industry experts, these webcasts provide unrivalled insights in the future of nutrition and health.

 

Dr Hannah Lester
CEO
Pen & Tec Consulting

Garry Hughes
Head of Industrial Customer Innovation, AAK

Jennifer Daubney
Business Development Manager, Kerry

Anthony Warner
The Angry Chef

Audrey Boulier
Scientific and Innovation Manager, Bioactives and Nutrition
Ingredia

Professor Robert Thomas
Professor of Exercise & Nutritional Science
University of Bedfordshire