Food Matters Live, 29-30 June | 16-17 Nov

Attendees: register now for 29-30 June  

Ingredient innovators: join now 

 

L’Oreal Chaired Professor of Marketing, Innovation and Creativity, INSEAD

Pierre Chandon

Pierre Chandon is the L’Oréal Chaired Professor of Marketing, Innovation and Creativity at INSEAD and the Director of the INSEAD Sorbonne Behavioral Lab. He has been faculty or visiting faculty at London Business School, Kellogg, Wharton, and Harvard Business School.

He studies innovative food marketing solutions—particularly package and portion design— to improve consumer health and wellness while preserving business growth and eating enjoyment.

He is a member of the Institute of Cardio-metabolism and Nutritionand sits on the External Scientific Advisory Council on Health and Wellness of the Consumer Goods Forum.