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MSc – Senior Regulatory Consultant, Leatherhead Science Group plc

Annie-Laure Robin

Annie-Laure has 18 years’ EU food regulatory experience working within government and the supply chain. Prior to joining Leatherhead Annie-Laure worked for the UK Food Standards Agency’s novel food unit where she advised on the validity of novel food dossiers, as well as managing the submission and assessment process at UK and EU levels. In her role as Senior Regulatory Consultant at Leatherhead Annie-Laure leads dossier services, provides regulatory advice and training on EU food law.