11:00 - 11:30

The food industry is innovative, dynamic, and fast-moving. Trends constantly grow and evolve under the influence of consumers, professional chefs, celebrities and social media. Strategic insights can be used to understand and interpret the future, allowing product developers to stay one step ahead in the race to bring innovation to the market. Join us to discover five key influences shaping the future of food alongside meaningful insights into what we will be eating in the years to come.

Neil Gordon, Salutivia Division Manager, Salutivia

Daniel Whitby, Strategic Insights Manager, Lake Chemicals and Minerals Ltd


Back to connecting innovative ingredients with retail trends