Food Matters Live 2021, 9-10 March | 29-30 June | 16-17 Nov

Register now for 9-10 March

 

 

Innovation and insights: connecting innovative ingredients with retail trends

Where will the plant-based trends go in 2021?  Will consumer interest in immune health keep on growing? What will be the next driving forces in the health and wellbeing category? Back by popular demand, this series of fast-paced retail trends discussions will equip you with invaluable insights to stay one step ahead of consumer trends in 2021.

Plus, delve in the future of innovative ingredients with some of the leading experts in the sector who will be sharing trends, unique and innovative ingredients and solutions, and new food concepts in a programme of informative live webcasts.

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