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A high level international gathering addressing the key issues facing the global food and drink community 



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The latest news, trends and insights shaping the global future of food, health and nutrition 

Latest News


The EAT Lancet report intended to answer the question 'How do we feed 10bn within planetary boundaries?' Join EAT Science Director Fabrice DeClerck as he explains how MORE


Supplement brands are increasingly looking to add colour to capsules shells to achieve visual appeal. Until recently, however, this required the use of an E-number MORE


No.1 Living Kombucha was founded by Rugby World Cup winner Jonny Wilkinson to make a living diet accessible to people in the UK, discover how they achieved their success MORE