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A high level international gathering addressing the key issues facing the global food and drink community 

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The latest news, trends and insights shaping the global future of food, health and nutrition 
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Latest News

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The EAT Lancet report intended to answer the question 'How do we feed 10bn within planetary boundaries?' Join EAT Science Director Fabrice DeClerck as he explains how MORE

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Supplement brands are increasingly looking to add colour to capsules shells to achieve visual appeal. Until recently, however, this required the use of an E-number MORE

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No.1 Living Kombucha was founded by Rugby World Cup winner Jonny Wilkinson to make a living diet accessible to people in the UK, discover how they achieved their success MORE